Children's birthday table. Menu for a child's birthday (recipes with photos)

The choice of products for a children's birthday menu is very different from those that parents buy for adult parties. The children's menu should, first of all, be light, and the presentation should be original and interesting.

The best thing you can do when preparing a menu for a children's birthday is to involve your child in the cooking process.

Start with the dishes that the birthday person offers, then make your own suggestions.

When choosing recipes, think about how your baby can help you prepare them, and that the dish consists of simple and familiar ingredients.

Rules for choosing dishes

• Don't mix too many different flavors.
• Avoid spicy, salty, fried and overly sweet foods.
• Do not serve fish with bones, peeled fruits, as well as berries and grapes at the holiday table - exclude anything that could cause a child to choke.
• Serve meals in portions.
• The dishes should be placed at a safe distance from the children’s play area. Serve treats in small portions, preferably in unbreakable containers.
• Cut the pieces as much as possible and remove excess so that the eating process does not become complicated.

Products by age

Ages 1 year, 2 years, 3 years:

• exclude everything that can cause allergies in children (honey, citrus fruits, berries);
• do not treat you to heavy food;
• Mushrooms, smoked meats and nuts should not be served.

Children's ages: 4 years, 5 years, 6 years:

• at this age you can already serve boiled sausage and frankfurters, but smoked ones are not advisable;
• no need to serve fish;
• Don't take risks by serving exotic or out-of-season fruits.

After 7 years (8 years, 9 years, 10 years):

• only now is it possible to treat children with bright juices;
• it is possible to serve salads with beets;
• maybe berry desserts.

For the little ones

The most demanding guests and birthday parties are children under 3 years old. There are many factors to keep in mind when preparing treats for these little ones. The most important thing is to remember that all children are different and if your baby is omnivorous and can do everything, this does not mean that his guests can also eat absolutely everything.

Familiar and simple foods can be served in beautiful holiday decorations.

General rules:

• All ingredients should be familiar to children.
• Kids should also know the names of the dishes on the table.
• Methods for eating most foods are best limited to the spoon.
• It's great if you can eat with your hands.

Recipes for a child's birthday

Children's curd and banana pancakes

Ingredients:

• 0.2 kg flour;
• 0.3 kg cottage cheese;
• 0.2 l milk;
• 4 eggs;
• 3 bananas;
• juice of half a lemon or apple;
• 1 tsp baking powder;
• 1 pinch of soda;
• sugar, salt, vegetable oil.

Preparation:

1. Using a blender, stir the cottage cheese and milk.
2. Separate the whites from the yolks. Add the yolks to the cottage cheese and beat again.
3. Sift the flour, add baking soda, salt and baking powder.
4. Gradually add the remaining ingredients, stir thoroughly until smooth.
5. Mash the bananas and sprinkle with lemon or apple juice.
6. Beat the whites. Carefully add the protein to the banana-curd mixture and mix with a spatula.
7. Heat a frying pan and grease it with oil.
8. Place the pancakes and bake covered.
9. Turn over and bake without a lid.
10. Place on a towel.

The easiest way to decorate is to sprinkle with powdered sugar.

The pancakes can be made very small, so it will be more convenient for children to eat them so that they do not get dirty.

Children's animal pancakes

Ingredients for 2 servings:

• 1 banana, a little mint (leaves);
• peanut;
• 0.1 l curd Activia without additives;
• a little heavy cream (35%).

Dough:

• 125 ml milk;
• 50 g flour;
• yolk;
• 5 -7 g sugar;
• 30 g vegetable oil;
• salt.

Preparation:

1. For the dough: mix flour with salt, add sugar, yolk and butter. Then add milk and beat.
2. Grease a frying pan with oil and heat.
3. Place or pour the batter onto the griddle like pancakes.
4. Fry for about 2 minutes. Turn the pancake over with a spatula and fry for another 1-2 minutes.
5. Cut 4 circles from pancakes.
6. Coat 2 mugs with cottage cheese. Place on top.
7. Decorate the serving with banana
8. Using cream and a pastry bag, draw the faces.

Pancakes can be supplemented with fruits and sauces to create fancy beasts.

Children's potato zrazy with filling

Ingredients:

• 0.1 kg flour;
• 0.6 kg potatoes;
• 0.05 kg semolina.

Filling:

• 0.05 kg of zucchini;
• 0.05 kg cauliflower;
• 0.05 kg carrots;
• 0.03 kg of onion;
• dill, parsley, salt, pepper;
• vegetable oil.

Preparation:

1. Wash, peel, and boil potatoes.
2. Chop vegetables (cabbage, carrots, zucchini, onions). Fry and cool, add herbs. This is the filling.
3. Grate the potatoes, add semolina, flour, salt, pepper, water and grind in a blender.
4. Form into flat cakes about 0.1 kg. Place the filling in the center and carefully form a cutlet.
5. Fry in a hot frying pan, pre-greased with oil. Remove the zrazy from the heat as soon as a crust has formed. And you can serve it on the table.

If you avoid fried foods, you can bake zrazy in the oven.

For the filling you can use fried minced meat or minced chicken. Good cheese with vegetables and pieces of meat will also go well with the filling.

Chicken soufflé with zucchini and broccoli

Ingredients (about 6 servings):

• 2 pieces of chicken fillet;
• 1 medium sized zucchini;
• 150 g broccoli;
• 1 medium sized onion;
• 1 tbsp milk;
• eggs – 2 pcs;
• pistachios – 1 tbsp;
• vegetable oil – 3 tbsp;
• salt, a couple of sprigs of parsley.

Preparation:

1. Separate the whites from the yolks.
2. Cut the zucchini and broccoli into cubes.
3. Combine chicken fillet, onion and pistachios.
4. Add warm milk, butter, yolks, salt and parsley. Mix.
5. Beat the whites with a pinch of salt and add them to the minced meat. Then add vegetables.
6. Place in greased muffin tins.
7. Bake at 180 degrees for about 20 minutes.

Soufflé can be made with a variety of vegetables and meats. Serve in muffin tins or on a plate with garnishes.

The simplest dessert

For the simplest dessert, you can always serve chopped fruit.

Sweets are the most important part of a children's party! Fruits, cookies, sweets, cakes and cake with candles are a must! Sweet treats are good to serve in small pieces, preparing a portion for each guest.

Waffle cone with sliced ​​fruits and berries

You will find much more similar recipes, for every day or for a holiday, in cookbooks with recipes especially for children.

• A book with beautiful photographs and detailed recipes from Tatyana Sotnikova - “Cooking for Children.” Many people like it: for a lot of recipes for natural and healthy home-cooked food that can be prepared by the whole family, for its high-quality design.
• Choose your own cookbook with children's recipes so that it is always at hand for a children's party, birthday, or when you need inspiration.

For older children

Snacks for the holiday table

Canapes are ideal as a snack. Many children like small sandwiches on skewers; they are easy to prepare and easy to eat.

Ingredients:

• Cherry tomato;
• small sausages or ham, cut into pieces;
• Cheese or feta cheese.

You can make canapés without bread by simply combining vegetables with meat and cheese.

Almost any product is suitable for canapés. Even sweets and fruits.

Hot

On a children's holiday, you shouldn't serve soups, but none of the guests will refuse chicken skewers or nuggets with sauces.

You can make only meat skewers or equally with vegetables.

Many children love fast food, but often the food is questionable. It is much easier to prepare similar dishes for children yourself. You can guarantee the quality of such fast food.

Nuggets

Ingredients:

• 0.25 l cream, up to 15% fat;
• salt and pepper to taste;
• crackers (for breading);
• 0.5 kg chicken fillet;
• frying oil;

Preparation:

1. Marinate the meat in advance. Beat off the fillet pieces, pour cream over them, add salt and pepper - all this in the cold for 4 hours.
2. Then roll the marinated pieces in breadcrumbs and fry on each side.
3. Ready! Can be served.

Pizza

Almost all children love this dish. At the same time, there are recipes that are suitable even for small guests.

Ingredients:

• 2 cups of flour;
• half a glass of warm milk;
• two chicken eggs;
• a teaspoon of salt;
• two tablespoons of vegetable oil;
• tomatoes, bell peppers;
• hard cheese (Parmesan);
• if desired, you can add olives or black olives (choose the highest quality, pickled ones);
• tomato paste, which is better to make yourself - grate the tomatoes and cook them by adding basil and salt.

This is a very simple dough recipe that even a child can handle.

Preparation:

1. Pour in flour and salt.
2. Stir the eggs, milk and vegetable oil, add this mixture to the flour, stirring.
3. Knead the dough.
4. Wrap in a towel and leave for 20 minutes at room temperature.
5. Meanwhile, grate the cheese and chop the vegetables.
6. Roll out the finished dough onto a baking sheet.
7. Grease with tomato paste and add the filling, sprinkling with grated cheese.
8. Place the dish in the oven for 17 minutes at 170 degrees.

Pizza can be of completely different shapes, depending on the theme of a children's party.

It’s time to teach older children to be independent, including preparing their own food, albeit not so often, and even the simplest ones, but on their own. And if it’s also for your own celebration, it will be something to be proud of.

1. Teaching a child to cook is very simple when there are such wonderful publications as: “Mom, give me an apron!” Recipes for independent children" from Katerina Dronova. The book is of excellent quality with beautiful illustrations and step-by-step recipes - both children and adults will like it. The recipes from the book are suitable for any occasion.
2. The book “French Children Eat Everything” by Billon Le became a bestseller. And it should appeal to many parents who are still unfamiliar with it, those who want to unite their family around a common table, and teach their children to the dishes that adults themselves eat. A wonderful and correct philosophy, once parents realize it, they will no longer wonder what to prepare for their child’s birthday or on an ordinary day. In addition, the book contains recipes for delicious, healthy and varied dishes loved by French children.

Children's birthday table

A children's birthday table can be decorated with napkins, bright disposable tableware with your favorite cartoon characters, hang balloons and garlands around, prepare carnival costumes, and decorations for games. This design will make the holiday much more interesting. All this can be ordered in the online store.

Prepare competitions and games - a children's party should be active to make it fun. For example,

It would be better to make a children's buffet, then every child will be able to eat when they are hungry. All children together can only eat cake.

Birthday is everyone’s favorite holiday, especially children. On this day I want all my dreams to come true. But besides this, I also want a holiday that can be remembered throughout the next year. Choosing a suitable menu for a children's birthday is not a difficult task, but you need to take into account some nuances.

The children's birthday menu will be different, depending on the age of the child, but there are still basic principles for choosing dishes and preparing them.

Basic criteria for choosing children's dishes:

Also, when choosing dishes, you need to pay attention to the caloric content norm for a particular age and not violate it.

Daily calorie intake for children:

How to choose dishes for children from 2 to 5 years old

Children prefer original presentation and attractive appearance of food. When choosing a menu, you need to concentrate not on the quantity of dishes, but on their quality. At this age, the child’s stomach is still weak, low-quality products can lead to problems.

A children's birthday menu should include simple, healthy and uncomplicated dishes in an original design, especially if it concerns children under 5 years of age.

• Prepare light meals that are easy for a child’s stomach to digest (soup or broth).
• For the main course, it is preferable to take veal, turkey or chicken.
• Exclude fish and seafood. Allergies are common in young children. Also, a child can choke on even a small fish bone.
• There is no need to choose complex dishes; it is better to cook from products familiar to children.
• You shouldn't put a lot of dishes on the table. A couple of salads, two appetizers, a main course and dessert - no more is needed, since children at an early age do not eat much.
• For dessert, you should choose low-fat dishes with sour cream or yogurt cream.
• Homemade fruit drinks are preferred as a drink.

Menu option:

• Chicken bouillon.
• Puree on the side.
• Chicken kebabs with vegetables on skewers.
• Fruit salad dressed with yogurt.
• Children's canapés.
• Jelly cake.

How to choose dishes for children from 5 to 9 years old

Not every dish is suitable for a child under 9 years of age. At this age, you need to think through a menu that will be useful for children and will not cause difficulties during cooking.

Tips for table planning:

Menu option:

• Country-style homemade potatoes.
• Chicken skewers on skewers.
• Caesar salad".
• Homemade pizza.
• Fruit slices.
• Sour cream cake.

How to choose dishes for children over 10 years old

For older children, you need to select a hearty menu that includes more meat dishes. The menu for children over 10 years of age is practically no different from that of an adult, because the stomach at this age is no longer weak and easily digests heavier foods.

However, children are still children; they still want original and memorable dishes. You can choose any dishes, but you need to decorate them in an interesting way. To add a festive accent, you can hide a note or card in the main dish (cake), following which the child will find the gift.

Menu option:

• Homemade fries.
• Meat rolls.
• Chicken fillet in cheese.
• Seafood salad.
• Fruit salad.
• Pizza.
• Cake.
• Cakes and sweets.

Menu for the birthday of a boy and a girl

There is no need to put fundamentally different dishes on the table for girls and boys. At an early age, children of both sexes eat approximately the same, so there will be no difference in the preparation of dishes. As the child grows, his body actively develops, which means he needs more nutrients.

Teenage boys eat more than girls because their bodies need more energy. However, this does not mean that there is a big difference in the dishes that should be placed on the festive table.

On the boys' holiday table, you need to put hearty meat dishes that contain a lot of calories and give energy to the growing body. Also, the boy’s table should include a larger volume of dishes. For girls, light meals and snacks are more suitable, but there should be enough of them, because a girl’s body, like a boy’s, needs energy.

The children's menu for the birthday of young boys and girls does not differ in preparation, but may differ in the design of the food. Girls will willingly eat a dish with images of Disney princesses, Barbie, fairies and magical animals.

For boys, you can choose pirates, favorite cartoon characters, or comic book characters as decoration. Boys will also be interested in the original design of sandwiches in the shape of boats.

If your birthday is in the summer: what to prepare for a children's party in nature

Children always look forward to a picnic, because they love spending time in nature. And for parents, a children’s picnic is a reason to think about creating a menu, since what is usually taken for a picnic may not be suitable for the child’s body.

When choosing dishes, you should think about convenience first. The food should not fall apart, the sauce should not leak. This rule is important for children; they do not sit still for long and can get dirty.

You should not choose foods high in fat. You should also avoid fried, spicy and salty foods. It is better to prefer fresh fruits and vegetables, and put berries in a picnic basket.

Shish kebab is a dish without which it is difficult to imagine a picnic. But heavy meat (pork, lamb) is harmful for children. It is also better to exclude sausages and frankfurters on fire. But there is no need to leave a children's party without barbecue. You can make a light version of them using chicken. To marinate such a dish you need to use a small amount of vinegar and some seasonings.

Drinking is the most important thing at a children's picnic. We can’t forget healthy fruit drinks and juices; in the heat, children will want to drink.

Child's birthday party in nature: menu and scenario:

Several dishes that are suitable for a children's picnic

A few examples will help you decide what to serve at a children's holiday table in nature.

Salad on a skewer

• Cherry – 200 g;
• Red and green peppers – 1 pc.;
• Cucumber (small) – 3 pcs.;
• Mozzarella cheese – 250 g.

Step-by-step instruction:

1. Rinse all vegetables thoroughly.
2. Cut the cherry tomatoes into halves. Chop the peppers and cucumbers.
3. Place on a skewer in the following order: cucumber, red pepper, tomato, cheese balls, green pepper, tomato.

Children's kebab of chicken drumsticks

You will need for cooking:

Step-by-step instruction:

1. Rub the chicken drumsticks with pepper.
2. Mix water, oil, honey, lemon juice and zest in a bowl. Pour the mixture over the drumsticks.
3. Marinate for at least 2 hours. Then fry the chicken on the grill.

Sweet rolls

You will need to prepare the base:

• Pancakes (any recipe) – 8 pcs.;
• Cottage cheese – 200 g;
• Condensed milk – 1/3 can;
• Berries (except strawberries) – 250 g.

You will need to prepare the sauce:

• Strawberries – 300 g;
• Starch – 1 tbsp. l.;
• Sugar – 100 g;
• Butter – 50 g;
• Orange – 1 pc.

Step-by-step instruction:

1. Mix condensed milk and cottage cheese. Mash a third of the berries and mix with the curd mass.
2. Coat each pancake with the mixture and sprinkle the remaining berries on top.
3. Roll the pancake into a tube and cut into equal parts.
4. Mash the strawberries, add sugar and water. Put on fire for 10 minutes.
5. Mix starch with a few tablespoons of water and pour into the strawberry mixture, stirring while doing so.
6. Boil the mixture, keep on fire until thick.
7. Add orange zest to the prepared sauce and cool, after which the sauce can be used as an addition to rolls.

Features of celebrating a birthday at home

When choosing your apartment or house for a children's party, in addition to the question of decoration, the question of food at the children's party also arises.

A children's birthday menu at home can be prepared without any problems, because you can put any dish on the table at home, unlike relaxing outdoors. The main thing is to stock up on plenty of liquid: children play constantly, which means they want to drink often. You can experiment with drinks by mixing different juices, juice with soda or tea.

Children at an early age do not eat much, so it is worth giving preference to light meals and snacks.

Children are especially attracted to dishes with original design. Some children love cheese dishes. Not everyone loves pizza.

The scope for choosing dishes for a home celebration is huge, so you need to take what is useful for children at a particular age, what the child loves and eats with pleasure all the time. It is better to prepare a simple dish, but it is interesting to play with it so that the children will want to try it.

Recipes for hot dishes for children's parties

A child's birthday is a reason to think about the responsible task of choosing an important menu item - a hot dish. It is worth taking the issue seriously and choosing a healthy dish that children will like. Below are a couple of hot recipes for children.

Fish and chips

You will need for cooking:

Step-by-step instruction:

1. Wash the potatoes, peel and cut into cubes. Boil until half cooked.
2. Cut the fish into thin longitudinal pieces.
3. Chop the onion. Pour 2 tbsp. l oil in a frying pan, add onion and fry until translucent.
4. After the onion reaches transparency, add olives and potatoes, add salt, wait 2 minutes and turn off.
5. Grease a baking dish with oil. Place the fish on the bottom, add potatoes and olives, add basil, sprinkle grated hard cheese on top. Place in the oven for 20 minutes at 180°C.
6. The finished dish can be decorated with olives, lemon and basil if desired.

Japanese rolls with chicken

You will need for cooking:

• Mayonnaise – 1 tbsp. l.;
• Caviar – 2 tsp;
• Smoked chicken – 50 g;
• Leaf lettuce – 1 leaf;
• Tomato – 20 g;
• Nori – 1 sheet;
• Rice for sushi – 150 g;
• Cream cheese – 20 g.

Step-by-step instruction:

1. For the sauce, mix mayonnaise and caviar and leave for 10 minutes.
2. Cut the chicken into small pieces, shred the lettuce leaves. Remove the pulp from the tomato and cut into strips.
3. Place a sheet of nori on the mat, place rice on top, spreading it over the entire sheet.
4. Turn seaweed over rice onto mat. Add cheese to the center, add chicken, lettuce and tomato. The entire filling should weigh less than 80 g.
5. Roll the roll, pressing and compacting them, giving the required shape. Cut into 8 pieces (wet the knife with water for convenience).
6. Place the rolls on a baking sheet and squeeze the sauce from a pastry bag onto each one.
7. Place in the oven for 7 minutes at 180°C. You can serve the finished dish with soy sauce or wasabi.

Meat dishes and side dishes

Meat dishes are important because they provide nutrients, which is especially important in childhood. However, it is difficult to imagine most meat dishes without a side dish. The following is a couple of meat recipes, as well as a simple side dish option.

Nuggets in cracker breading

You will need for cooking:

Step-by-step instruction:

1. Remove film and excess fat from chicken. Wash and dry the meat, cut into small pieces.
2. Beat the eggs in a bowl, adding a little salt.
3. To prepare the breading, place crackers and grated hard cheese in a blender. Grind until smooth, add spices to taste.
4. Dip the chicken pieces into the egg mixture and then roll in breading.
5. Cover a baking sheet with parchment, place the meat and place in the oven for 30 minutes at 200°C.
6. You can serve ready-made nuggets with homemade sauce or vegetable salad.

Veal baby roll

You will need for cooking:

• Veal tenderloin – 1 kg;
• Carrots – 3 pcs.;
• Pepper – 1 pc.;
• Canned corn – 1 can;
• Egg – 5 pcs.;
• Butter – 50 g.

Step-by-step instruction:

1. Place a pan of salted water on the fire, immerse the eggs in it and cook for 5 minutes. Peel and finely chop.
2. Remove all bones and cartilage from meat.
3. Peel the carrots, cut into small pieces. Chop the pepper, removing the middle.
4. In a deep bowl, mix eggs, corn and vegetables.
5. Place the filling on the meat, wrap tightly and tie with ropes. Place in the oven at 180°C and bake until the meat is fully cooked, periodically pouring water during the process.
6. Cut the finished dish into small pieces. Best served with a vegetable side dish.

Pilaf with vegetables

You will need for cooking:

Step-by-step instruction:

1. Wash the carrots and peppers and cut into cubes.
2. Fry vegetables with rice in a frying pan, add spices to taste. Pour in 500 ml of water, stir and bring to a boil.
3. Turn the heat to low, cover and cook for 20 minutes until all the water has been absorbed. There is no need to stir during cooking.

Preparation and original design of salads

Salad is an essential attribute of any feast. However, salads for children's parties are a separate issue. They should not only be tasty and healthy, but also original, so that the child immediately wants to taste the food.

Salad "Turtle"

You will need for cooking:

Step-by-step instruction:

1. Boil the eggs hard. Peel and cut into cubes. Leave a quarter of one protein for decoration.
2. Rub the meat with spices (to taste), wrap in foil and place in the oven for 25 minutes at 220°C. Cool the finished chicken and cut into cubes.
3. Peel the apples, remove the core, cut into cubes. Pour boiling water over the onion and chop finely. Cut the cheese into small cubes. Wash the lettuce leaves and cut into squares.
4. Leave 4 nut kernels whole, grate the rest.
5. Place all ingredients in a bowl, add sauce, salt and mix.
6. You can serve the dish as follows: put the salad on a dish and give it the shape of a hemisphere, forming a turtle head. Sprinkle the top of the body with grated nuts, and the head with grated protein. Place whole nuts on the sides. Using mayonnaise, draw circles and ray-shaped stripes on the shell.

Salad with homemade fries

You will need for cooking:

• Chicken – 500 g;
• Potatoes – 3 pcs.;
• Cucumber – 2 pcs.;
• Egg – 2 pcs.;
• Green onions – 30 g;
• Dill – 30 g;
• Spices to taste.

Step-by-step instruction:

1. Rinse the meat, add cold water and cook. Bring to a boil, skim off the foam, add broth spices and vegetables to taste. Reduce heat, cook for 10 minutes. Add salt to taste and cook until done.
2. Immerse the eggs in water, bring to a boil and wait another 5 minutes. Cool in ice water.
3. Cut the potatoes into bars, rinse to remove remaining starch, and dry. Place in a deep fryer (if you don’t have one, you can take a pan and pour vegetable oil into the bottom). Place the finished potatoes on paper and wait to cool.
4. Cut the chicken into pieces, cut the cucumber into thin strips. Grate the eggs, chop the onion and herbs. Mix all the products, add spices to taste, and season with sauce. If desired, you can decorate the dish with herbs or grated egg yolk.

Options for decorating children's salads

Examples:

You can come up with a lot of different decorations using vegetables or fruits.

A good option would also be to decorate the salad in the shape of a child’s favorite character.

Snacks for the children's table

It is impossible to imagine a table without snacks, even if we are talking about a feast for children. Below are a couple of options for simple and healthy children's snacks.

Banana and strawberry salad

You will need for cooking:

• Banana – 2 pcs.;
• Kiwi – 1 pc.;
• Yogurt – 200 ml;
• Orange – 1 pc.;
• Strawberries – 200 g;
• Almonds – 100 g.

Step-by-step instruction:

1. Sort and wash the berries thoroughly and dry.
2. Peel the kiwi and cut the pulp into cubes
3. Peel the bananas and cut into slices.
4. Peel the orange and divide into slices. Peel the seeds and finely chop the pulp.
5. Finely chop the berries (into circles or slices).
6. Mix all the products in a deep bowl, add yogurt and refrigerate.
7. Pour boiling water over the almonds, wait a little, then peel the nuts. Fry in a frying pan for 5 minutes, chop finely.
8. Arrange the finished salad in portions, sprinkling nuts on top.

Fruit canapés on skewers

You can use various fruits for canapés; it is advisable to choose those without seeds. Fruit for canapés should be cut before serving to ensure they remain fresh.

Before threading fruit onto skewers, you need to do the following:

1. Rinse the fruit under cold water and dry.
2. Remove peels and seeds.
3. Cut as desired (you can use special molds).

The most interesting dish options:

Sweet table: cakes and other sweets

A children's birthday menu would not be complete without a sweet table. It is important to prepare delicious dishes for the holiday, while taking into account the age that eating a lot of sugar is harmful to a child’s body. A few simple recipes for sweets that can be safely placed on the children's table will come to the rescue.

Cheesecake without baking

You will need for cooking:

Step-by-step instruction:

1. Pour cool water over gelatin.
2. Grind the cookies, add butter and cinnamon to it, mix again.
3. Cover the form with paper. Make a cheesecake base from the mixture and refrigerate for 10 minutes.
4. Melt dark chocolate in a water bath. Add half the gelatin mass to half the cream and heat over low heat. Grind half the cottage cheese, add cooled chocolate, cream with gelatin and powdered sugar. Mix everything in a blender. Pour the resulting mixture into the mold and place in the freezer for 10 minutes.
5. Do similar steps with white chocolate, then pour it on top of black chocolate and place in the freezer until completely hardened.
6. Before serving, sprinkle the dish with grated milk chocolate and garnish with mint.

Children's ice cream

You will need for cooking:

• Milk – 500 ml;
• Butter – 50 g;
• Starch – 0.5 tsp;
• Sugar - 1 tbsp. l.;
• Yolk – 2 pcs.

Step-by-step instruction:

1. Add butter to milk and heat until it dissolves.
2. Mix sugar and starch separately, add yolks and beat until foamy.
3. Add milk to the resulting mass (you should get liquid sour cream). Heat the mixture to a boil.
4. Place the hot container with the mixture in ice water and wait until it cools, stirring while doing so. Then pour the mixture into containers with lids and place in the freezer for 4 hours, stirring every 30 minutes to harden evenly.

Beverages

A children's table cannot exist without a large number of drinks. Children play constantly and get tired, which means they need to replenish the percentage of water in their body to have energy. Below are a couple of recipes for healthy drinks for children.

Smoothie

You will need for cooking:

Step-by-step instruction:

1. Wash the berries. Chop if they are large.
2. Peel and cut the banana.
3. Place the ingredients in a blender, add milk and blend.
4. Decorate the finished glass with the drink with strawberries and mint.

Citrus lemonade

You will need for cooking:

• Water – 700 ml;
• Sugar – 50 g;
• Grapefruit – 2 pcs.;
• Orange – 4 pcs.;
• Mint.

Step-by-step instruction:

1. You need to wash the citrus fruits and pour boiling water over them, dry them and remove the zest.
2. Heat a glass of water (do not boil). Add sugar and stir. Remove from heat once the sugar crystals have dissolved.
3. Pour cooled water over the citrus fruits and stir. Add ice to the drink and chop the mint.

Creating a menu for a children's birthday is not as difficult a task as it might seem at first glance. It is important to approach the issue responsibly, think through everything in advance and consult with your child, choosing his favorite recipes as dishes for the holiday.

Article format: Svetlana Ovsyanikova

Video on the topic: children's birthday menu

Children's menu. How to prepare a festive table for a child's birthday:

Festive children's table

Position and place of work: teacher, MDOU combined kindergarten No. 193, Yaroslavl
Description and purpose of the material: Everyone understands that children cannot and should not eat adult dishes. They have a special diet. Children are not allowed mayonnaise (if you really want to, you can make it at home), hot sauces, and the combination of products from which we sometimes prepare is unacceptable for them. This material is presented to help parents and grandparents. The recipes for the dishes offered are easy to prepare, aesthetically pleasing and tasty. What's important is that they are designed specifically for children.

If a child’s birthday is coming up, or just children’s get-togethers or New Year’s holidays, it’s time to surprise your little guests with colorful, delicious dishes. The main thing in organizing a children's holiday table is that it is tasty, healthy, original and desirable, and does not take much time and effort. I offer several tips and recipes that will help solve this problem.

Fruit kebab
Cut fruit into pieces (apples, pears, halves of plums - any) or whole berries, put on the same stick and either dip in melted chocolate and let harden, or dip in the dough, as for pancakes, and fry in a frying pan, and sprinkle with sugar on top powder.
The second option is more satisfying, but a little more complicated.

Closed sandwiches
For 4 sandwiches: 8 pieces of square white bread, 50 grams of butter, 8 pieces of Cheddar cheese (the size of the bread) (you can replace it with another cheese, even take feta cheese), 4 square pieces of ham.
Spread butter on each piece of bread. Place a square of cheese and a piece of ham on 4 pieces of bread. Season. Place another piece of cheese on top. Cover with another piece of bread. Heat the oil in a frying pan and fry the sandwiches until golden and crispy. Cut out different shapes from sandwiches with a cookie cutter. Top with vegetables.

Baskets with salad
2 cups plain flour, 200 grams of butter, 2 eggs, 2 tablespoons of sour cream, salt to taste.
Chop flour and butter, add eggs and sour cream, knead the dough and refrigerate for 10 minutes. Grease the molds with oil. Roll out the dough into a layer 1/2 centimeter thick, roll it onto a rolling pin and then place it on top of the molds, placed one next to the other in rows, pressing with the rolling pin so that there is a circle of dough on each mold. Press the dough into the mold with your fingers so that the inside of the mold is completely covered with an even layer of dough. Place the molds on a baking sheet in the oven, bake and cool.
Fill the baskets with any of the salads.
For example,

Salad "Delicious"
400 grams of apples, 300 grams of carrots, 150 grams of walnuts, sour cream.
Peel the apples and cut into thin strips.
Grate the carrots on a coarse grater, add chopped walnuts, season with sour cream.

Salad "Ships"
This salad is very beautiful on the table and resembles ships.
You need to take 5 boiled eggs and cut them lengthwise into 2 parts. Free the whites from the yolks. Place the yolks in a deep plate, add 0.5 cans of any canned fish in oil and finely chopped onion.
Mash everything thoroughly with a fork until smooth. You can add salt and pepper to taste. Place the egg white halves on a flat plate and carefully place the prepared minced meat into the indentations with a spoon. Top with sour cream or homemade mayonnaise (you can use yogurt). Cut triangles from hard cheese in the shape of a sail, stick them into the middle of the eggs.

Mini meringues
For 12 meringues you need: 4 egg whites, 250 grams of sugar, 2 tablespoons of flour, 1/2 tablespoon of vanilla essence, red food coloring, 1 tablespoon of wine vinegar, 375 grams of whipped cream, raspberries, blueberries and strawberries for decoration, sugar powder.
Preheat the oven to 180 degrees. Beat the whites until thick. Add sugar, one spoon at a time, whisking constantly until all the sugar is gone. Using a large spoon, stir in the flour, vanilla, a few drops of food coloring and vinegar. Place the parchment on a baking sheet, attach the heart shape or glass to the paper and trace along the outline six times. You should get six drawn hearts or circles. Spoon the mixture into the drawn shapes. Use a spoon to make a well in the center of each meringue. Place in the center of the oven and bake at 150 degrees for 30 minutes. After half an hour, remove from the oven and let cool. When the meringues have cooled, whip the cream a little more. Place a spoonful of cream on each meringue and top with fruit. Sprinkle powdered sugar on top.

"Strawberries"
2 packs of waffles, 2 tablespoons of sour cream, cherry juice.
Pass 2 packs of any waffles through a meat grinder, add 2 tablespoons of sour cream, roll into balls, and shape into strawberries. Dip each piece in cherry or beet juice, roll in sugar, and put in the refrigerator.

Stuffed oranges
4 large oranges, 200 grams of ice cream, 2 tablespoons of chopped nuts.
Cut oranges crosswise into 2 parts. Remove the pulp, clean it of grains and films, mix with ice cream and nuts. Fill the oranges with the mixture and place in the refrigerator.

Ice cream dish
Roll out the finished puff pastry into a rectangular layer, cut into diamonds, carefully brush the surface with yolk, without touching the side edges (otherwise they will not rise). These will be "ships".
Carefully cut the finished “boat” in half lengthwise, put ice cream balls inside: sprinkle with nuts, pour glaze or berry syrups, cover with the top half and place on the table.

Banana cocktail
500 grams of boiled chilled milk, 500 grams of fresh bananas, 200 grams of sugar syrup, 10 eggs (ice if desired).
Finely chop the bananas and place in glasses. In a mixer, mix milk, syrup, eggs for 1-2 minutes and pour bananas with this mixture.

Berry kefir
1 glass of kefir, a handful of any (can be frozen) berries, 3 teaspoons of sugar, 1-2 teaspoons of low-fat cream.
Mash the berries with a fork. Add sugar and cream. Mix everything thoroughly, pour the mixture into kefir and beat with a mixer for about a minute. Can be decorated with an umbrella.

Zucchini rolls
1 zucchini, 0.5 cups rice, 1 bell pepper, carrots (season with pepper), dill (a couple of sprigs), salt, soy sauce for serving.
Boil the rice in salted water until tender. Add finely chopped greens. Thinly slice the zucchini and fry in a frying pan until golden brown. Cut the bell pepper into thin slices, do the same with the carrots (and sprinkle with black pepper if you are using unprepared Korean carrots).
Place rice on top of the zucchini in an even layer, leaving a little space at the base.
Place the peppers and carrots in the free space at the base.
Wrap the zucchini in a roll. Cut crosswise into pieces 2 centimeters thick.

Muffins with apples
90 grams of margarine, 100 grams of flour, 70-80 grams of sugar, 2 eggs, a pinch of salt, 1.5 teaspoons of baking powder, 1 large apple for filling + 1 for decoration, half a bag of vanilla, cinnamon to taste, powdered sugar.
Mash sugar, margarine and yolks with a fork. Add flour, vanilla, cinnamon and baking powder. Stir until smooth. Peel the apple and cut into cubes. Beat the whites until foamy with a pinch of salt and add to the main mixture. Place in muffin tins, filling 2/3 full. Using a slicer (or shredder), cut the apples into half rings. Decorate the muffins with pieces of apples, bending them in a semicircle, like rose petals. Place in the oven for 20 minutes at 180 C. Immediately sprinkle the finished muffins with powder.

Hot chocolate
200 milliliters of cream (10%), 50 grams of dark chocolate, 50 grams of milk chocolate (you can only use dark chocolate), vanilla or cinnamon to taste
Heat the cream, add finely chopped chocolate. Stir constantly until the chocolate is completely dissolved. As soon as it boils, let it “puff” for literally 1 minute. Pour into cups.

Potato cake
1 kilogram of shortbread cookies, 1.5 glasses of milk, 50 grams of butter, nuts to taste, 2 tablespoons of cocoa powder, coconut crumbs (for coating)
Break the cookies and pass through a meat grinder with nuts. Part of the cookies (literally 2 tablespoons can be left if you want to roll the potatoes in it). Add cocoa and melted butter to the cookies. Add milk and stir until a homogeneous plasticine-like mass is obtained.
Let's make "balls". Roll as desired - in cookie-nut mixture or coconut, or you can not roll at all.

Tricolor jelly
3 bags of ready-made jelly of different colors, boiling water.
Pour the contents of the bag into any deep container. Pour boiling water (see proportions on the bag). Stir until the powder dissolves. We do the same with the remaining packs of jelly.
By the way, when buying jelly, take bright colors, such as red, yellow and green (natural). When the jelly has cooled slightly, pour the first layer and put it in the refrigerator. As soon as the 1st layer has hardened, fill in the 2nd layer of a different color. We repeat the procedure with the refrigerator, and fill in the 3rd layer.

Every mother wants the special day of the year - the birthday of her child - to be bright, special and memorable. At 2 years old, the child has no special wishes about what the holiday should be like, so the mother herself must carefully think through everything and organize it so that it is interesting for everyone who is invited, especially children.

A child's birthday should be bright, colorful and interesting

Most parents prefer to spend the holiday at home, it’s more convenient. Competitions, clowns, animation - all this can be ordered at home, but the menu is a little more complicated. We need to prepare dishes that are tasty, healthy and served in a special way to attract the attention of children and make them want to try them.

What dishes to choose, what to serve first and how to serve everything, all these questions are asked by all mothers who are preparing a birthday party for their 2-year-old child.

What should not be on the holiday table

There are small food restrictions that every mother must adhere to if she wants to organize a party for her 2-year-old child and his friends. At this age, not all foods and dishes can be eaten, so the main thing when creating a birthday menu is:

• no salty, spicy or fatty foods;
• dishes with pepper, mayonnaise sauce and garlic are not welcome on the table;
• It is also better to remove smoked meats;
• do not experiment by mixing many different products in one dish;
• remove fresh fruits and vegetables from the menu that can cause allergies;
• do not put on the table fish dishes with bones, grapes, fruits with rough peels and anything that a child could choke on; set aside for holidays of the older generation;
• Use fruits and vegetables that can stain clothes to a minimum.

Beautiful and tasty snacks

Recently, canape sandwiches have become very popular on children's menus. In order for them to interest children, it is advisable to make them in the unusual shape of boats, stars or bugs. In addition, to prepare them you will need only safe products, and their creation will take little time.

Canapés are prepared only from fresh bread, preferably white, butter, pieces of boiled pork, not fried, but baked, delicate varieties of cheese and vegetables or fruits. Use your imagination and prepare canapés from those products that your beloved baby loves best.

It is important for children to never use skewers and toothpicks for canapés, as the child can prick themselves with them.

Delicious and healthy salads for children's parties

Healthy salads can be laid out on a plate in the shape of an animal or flower, and little children will like this type of serving. There are a large number of salads, each mother can choose from this list for her menu those that she likes, but pay attention to this salad.

Salad "sun"

The first thing I want to say is that it contains orange and lemon, so for children prone to allergies it is better not to cook it, otherwise it is very light, satisfying and tasty.

To prepare it you will need:

• orange – 2 pcs.;
• chicken egg - 2 pcs., but they can be replaced with 8 quail eggs, which will make the salad even more healthy;
• boiled chicken – 300 g;
• cucumber;
• apple.

As a dressing, you can use a sauce made from yogurt, olive oil, a couple of drops of lemon juice and egg yolks.

The salad is prepared like this: oranges, cucumber and apple, peeled and cut as finely as possible. Peel the egg, chop finely and add to the rest of the ingredients, do the same with the chicken. Add salt, mix and place beautifully in the shape of a sun on a plate, pour sauce on top.

The salad is ready, you can serve it to the kids. But remember that citrus fruits can cause allergies, so ask mothers invited to the baby shower about whether they can eat fruits that can provoke such a reaction. Be sure to adjust the menu based on this.

Salad "Tropics"

The birthday menu for 2-year-old children should be varied, satisfying and light, so parents should pay attention to the “Tropics” salad, which almost all children love and eat with great pleasure. The recipe is quite simple and easy, and does not require much expense, as it contains a small amount of ingredients.

Its preparation will need:

• 300 g chicken, only boiled;
• 300-400 grams of pineapples;
• 1 apple, preferably green;
• grapes in the amount of 1 cup.

Peel the apples, grate them on a fine grater and sprinkle lightly with lemon juice. Chop the pineapple and add to the apples; do the same with the meat. Cut the grapes into two halves and add to the dish. You can season it with mayonnaise, but only homemade or yogurt.

Children eat sweet fruit salad with great pleasure!

You can also add a vegetable salad of tomatoes, cucumbers, cabbage and herbs to your holiday menu, but just cut the vegetables finely and season them with olive oil. It is better to serve the salad on the table in small salad bowls for each child separately.

Sweet fruit salad

Your child will eat this delicious salad with great pleasure. It is prepared immediately before guests arrive, as the fruit may lose its color and the salad will not look very attractive. It is worth asking the parents of the invited children if they are allergic to bee products and nuts; if not, then add honey to the bottom of the salad bowl, and sprinkle the top of the salad with chopped nuts.

For the salad you will need:

• green apple, banana;
• 1 glass of raisin grapes;
• 1 pear fruit;
• a glass of yogurt.

Take the fruits without peels and cut them into small pieces. Divide the grapes in half and combine with fruit. Mix everything, place in small salad bowls, and pour yogurt over the top of the dish. This tasty and at the same time light dish is prepared quickly and is sure to please children.

A child’s birthday comes once a year, and 2 years once in a lifetime, and every mother wants to make this day special, so the menu for this day is carefully selected.

The salads are ready, but what would a holiday be without main courses, but what to cook for a children’s birthday that would be beautiful, tasty and the children would like it.

Second courses

For a children's birthday, you should not prepare a lot of hot dishes, because children eat little, they are more interested in entertainment than in the festive table. Therefore, for a children's party you can only prepare a side dish and a meat dish.

For a children's birthday, when the child is only 2 years old and almost all the guests are the same age, it is better to choose meat dishes with minced meat. They cook quickly, the meat turns out tender and soft, and a 2-year-old child will eat it with pleasure.

Each mother decides for herself which recipe to choose for her child’s birthday, but perhaps you will like this one more.

Chicken zrazy with quail egg

Little children will definitely like these zrazy, because they are very tender and tasty, and besides, they have a little secret inside that will interest the children and make them eat the dish.

Children will definitely like chicken zrazy with quail egg!

To prepare them you will need:

• 400 g minced chicken;
• 1/3 cup rice;
• small carrots;
• bulb;
• 12 boiled quail eggs;
• 2 tomatoes.

The zrazy is prepared like this:

1. Grind the onion in a blender and add to the minced meat.
2. Add the finished rice to the minced meat.
3. Add salt and mix thoroughly until the minced meat becomes soft.
4. Roll the minced meat into a ball, hide a peeled quail egg inside and roll it up.
5. Boil in boiling water for about 10 minutes; carefully lower them into the water on a spoon.
6. Fry carrots and tomatoes in a frying pan.
7. Place zrazy in the gravy, add broth until it completely covers them.
8. Simmer for 20 minutes, then put the pan in the oven for 5 minutes.

You can serve zrazy with a surprise with any of the side dishes, but your child will definitely love multi-colored mashed potatoes; it is also very healthy, as it is prepared from natural products. It is very easy to prepare.

Potato puree “Traffic light”

Every mother should like dishes made from natural products enriched with useful substances; besides, bright colors perfectly decorate the table and attract children who come to the holiday.

What's a birthday without sweets! Preference should be given to light, not too sweet pastries and cakes.

To make colorful mashed potatoes you will need:

• potatoes – 1 kg;
• butter – 50 g;
• cream – 200 ml;
• carrot juice – 3 tbsp. l.;
• beetroot – 3 tbsp. l.;
• spinach juice – 3 tbsp. l.

Boil the peeled potatoes until tender, adding salt during cooking. After the water has been drained, you need to mash the potatoes by adding butter and cream. Beat everything well so that the mass is light and homogeneous. Divide the puree into three parts: add carrot juice to the first, beet juice to the 2nd, and spinach to the third. Place the puree in the form of balls in a frying pan and place in a preheated oven for 10-15 minutes.

For a children's birthday party, you don't have to bake multi-colored puree balls, but simply put them beautifully on each child's plate. This puree will decorate any table.

The birthday of a child, especially one who turns 2 years old, should be interesting, the menu is ready, now you need to choose drinks and sweets.

As for drinks, milkshakes of different colors with the addition of fruit are good; here everything depends on the mother’s imagination. Milkshakes are very healthy and taste good; every child will drink such a drink with great pleasure if you put it on the table.

But as for sweets, preference should be given to light, not too sweet pastries and cakes. “Bird's Milk”, “Carrot” cake or any other cake are perfect, but only with light and airy cream; children will like this more.

There is no need to overload the table for a small child’s birthday; the main thing for him is entertainment and games with friends. Prepare the dishes that the birthday boy likes best, he will eat it with pleasure, and the other children will do the same.

A child’s birthday should be bright, colorful and interesting, so that it is memorable and captivating for children, and the dishes must be originally designed, then any child will want to try them.

Setting a children's table for a birthday or any other event has its own characteristics, rules and even trends. For example, in recent years, candy bars and themed table decorations have become fashionable. Let's figure out how to arrange a magical and bright holiday for your child at home with your own hands: what to treat little guests, how to decorate a festive table and/or candy bar, and also how to manage everything and fit into the budget.

10 tips for mom

So, to organize and decorate a children's holiday table, you need:

1. Choose a theme or style

Children have a great imagination, which is why a themed children's party is doomed to success - your baby and his friends will be happy to plunge into the magical world of, for example, their favorite cartoon. And it will be easier for you to come up with colors, decorations, a child’s outfit and holiday attributes.

• It is better to choose the theme of the holiday together with the hero of the occasion, and if you are sure of his preferences, then a themed birthday can be a wonderful surprise.

There are a lot of themes for children's parties, here are three groups of the most popular themes:

1. Themes of cartoons, films and books. For example, it could be the classic “Alice in Wonderland” or “Cinderella”, or it could be the modern and very popular “Frozen”, “My Little Pony”, “Harry Potter”, “Smeshariki”, “Minions”, etc. For examples of this type of party design, see the following selection of photos (scroll through).

1. Topics of interesting professions and areas of activity. These could be: scientists, ballerinas, pilots, astronauts, firefighters, farmers, detectives, etc. You can also focus on your child’s hobbies - does he like to draw, sing, dance, read, is interested in animals, history, geography, etc., All hobbies can be used to decorate a children's table.

1. Topics from different historical eras and cultures of the peoples of the world. This could be the design of a children's table, stylized on the theme of Indians, Vikings, medieval knights, pirates, etc.

On the other hand, it is not very easy to comply with the chosen theme in everything and oblige guests to dress up in certain outfits, so you can simply choose some interesting motif (hearts, stars, stripes, etc.), style and color palette.

2. Maintain the color scheme

Regardless of whether you want to have a themed birthday party or just decorate the table beautifully, you need to maintain a certain color scheme of 2-3 colors - this very condition is almost the main secret of successful table setting. Ideally, all elements - from napkins to drinking straws - should match the selected shades.

3. Choose a suitable room and prepare furniture

• A children's party at home can be held in the children's room, living room or kitchen.

• If you want to set up a candy bar, then a chest of drawers, a coffee table, or a mobile serving table can serve as a table. You can place it in front of a window or in a corner if there is not enough space.

• If the size of the room allows, then you can divide the guests into two companies and set two tables - one for parents, the other for little friends.

4. Hang ceiling and wall decorations above the table

You need to decorate not only the table itself, but also the space around it. Almost all the decor can and should be done with your own hands:

• A garland with the words “Happy Birthday!” or the child's name;
• Paper decorations: colored pompoms, flowers, figures, stars, hearts, etc.;
• Background for a table or candy bar made of paper or fabric, etc.

5. Choose suitable dishes for sweets

You will need to prepare:

• Plates and cutlery;
• Shelves for sweets and fruits;

• Glasses. Instead, you can use jars and bottles of a suitable size, for example, baby food. They should, of course, be decorated and filled in advance;

• Cake tray (cake stand);

• For a dessert bar you will need dishes and trays for treats.

Tip: for reasons of safety, economy and beauty, use disposable tableware - paper or hard plastic. You need to try to find it in a certain color, but if you don’t find it, take universal white sets.

6. Make an elegant tablecloth

There are no requirements for a festive tablecloth for a children's table other than compliance with the chosen color scheme. Therefore, it is not necessary to buy high-quality finished products and spend time on careful sewing.

• A tablecloth for a candy bar can have a slight overhang or be floor-length. This kind of banquet can be made literally in 1 evening from taffeta, organza, mesh or packaging film. To fix and drape the fabric, in addition to sewing, you can use a stapler, glue web or just tape as shown in the photo on the right.

• On the festive children's table you can lay a colored disposable tablecloth or oilcloth, which is now easy to find in regular stores;
• The most ordinary white tablecloth, which is in every home, can easily be creatively modified. You can simply lay on it an elegant runner of the desired color, a colored disposable tablecloth, or. The following photo can give you some ideas.

7. Make or buy decor for serving and treats

Decorations for a children's holiday table play a very important role, and you can also make them yourself from scrap and natural materials.

• Vases;
• Under plates;
• Napkins (paper, not textile);
• Decorations for tubes, skewers, spoons, etc.;
• Decoration for cake and desserts;
• Various table decor, including themed ones;
• (can only be used for decoration; candles should be lit with caution).

Here are some ideas you can take note of.

8. Create a menu and find suitable recipes

A birthday for children is a celebration of the belly, when the table is covered with their favorite sweets and not-so-healthy goodies. Your task is not only to brightly decorate the dishes, but also to serve them in a form convenient for children: in mini-formats, in glasses, boxes, in the form of canapés, on skewers, on sticks and in tartlets. And most importantly, don’t overdo it – kids don’t need a lot of food while having fun.

Here is a list of dishes from which you can create a menu:

• Sweets (for the main table or candy bar): cupcakes, donuts, eclairs, pancakes, cookies, macaroni, gingerbreads, cake pops (glazed sponge balls on sticks), lollipops, marmalade, marshmallows, gingerbreads, beautiful sweets and, of course well, cake. Sweets can replace/supplement fruits, berries and nuts in the form of canapés, sliced ​​or with yoghurt in a glass. The photo below shows an example of decorating cupcakes and fruits for a pirate party.

• Second, stuffed baked potatoes, French fries, chicken nuggets, and mac and cheese are more likely to be eaten.
• The children's table can be set only with snacks: spring rolls, pies, small sandwiches, mini sandwiches and burgers, crackers, salads in tartlets.

9. Decorate the chairs

Chairs can also “participate” in the creation of the holiday. To do this, you can decorate them, drape them, tie them with a bow, tie a ball, hang decorations, name plates or any thematic attributes on them.

10. Prepare memorable gifts or compliments for guests

If desired, in memory of the event, prepare mini-presents or compliments for guests and place them on snack plates as shown in the photo below. These could be carrots with sweets, toys or attributes that match the theme. For example, tiaras for princesses, magic wands for fairies, blindfolds for pirates, pipes, caps, etc., that is, something that children can immediately use and then take home.

And the last piece of advice is to start preparing for the holiday as early as possible, then you will have more time to make your own decor, search for and “rehearsal” recipes, etc. So, if you want to organize a party with a candy bar, then you should start preparing 6-2 months in advance, depending on the size of the table. Well, that’s all, we wish you pleasant creative troubles, creative ideas and their successful implementation!